Vocabulary:
- gastronomic /ga-struh-NAA-muhk/
- panel /PAN-l/
- signature /SIG-nuh-cher/
- innovative /IN-uh-vey-tiv/
- stereotype /STER-ee-uh-tahyp/
[adjective] – relating to the preparation and consumption (= eating) of good food
This curry meal is a gastronomic delight!
[noun] – a small group of people chosen to give advice, make a decision, or publicly discuss their opinions as entertainment
Jack bravely faced a panel of 40 professors.
[adjective] – used to refer to the special thing for which a person or place is particularly known
I’d like to order some of your signature dishes, please.
[adjective] – using new methods or ideas
May designs innovative clothes and accessories.
[noun] – a set idea that people have about what someone or something is like, especially an idea that is wrong
Lina thought that Bernard fits the national stereotype of a Frenchman.
Article reading:
Den has two Michelin stars and has been in the top 10 on the World’s Best list for the past years. It offers high-end cuisine with a few quirks. A customer can find thinly sliced carrots cut in the shape of smiley faces in the restaurant’s signature salad. The restaurant’s specialty “Dentucky Fried Chicken” is served in a fast-food takeout box decorated with jokes and a goofy photo of the chef. It also has a pillar where customers can write thank you messages. Aside from offering playful and innovative dishes, Den also challenges the stereotype of typical high-end restaurants because of its fun atmosphere. Head chef Zaiyu Hasegawa often welcomes the guests with his chihuahua named Puchi. Other Japanese restaurants made it to the top 50 list.
Asia’s 50 Best Restaurants for 2022 (Top 10)
1. Den (Tokyo)
2. Sorn (Bangkok)
3. Florilege (Tokyo)
4. Le Du (Bangkok)
5. The Chairman (Hong Kong)
6. La Cime (Osaka)
7. Suhring (Bangkok)
8. Odette (Singapore)
9. Neighborhood (Hong Kong)
10. Nusara (Bangkok)
Discussion Questions:
- What factors do you consider when choosing a restaurant?
- Which restaurant located in your city would you recommend to tourists?
- If you were a chef, what would be your signature dish? (Provide its name and ingredients.)
- Do you think Den will still hold the best Asian restaurant title in the future?
- In your opinion, is good food found only in high-end restaurants? Why or why not?
Summarization
Describe:
- zone
- serve
- decorate
- challenge
- atmosphere