The Queensland longhorn beetle, an insect originally from Australia, has been damaging trees across Hawaii over the past year. It was first discovered in Puna in 2009 and has now spread north through Hilo and the Hamakua Coast. The beetle attacks cacao, avocado, citrus, ulu (breadfruit), and kukui trees. Farmers have seen holes in trunks, sawdust-like waste, and leaking sap, which are clear signs of infestation. Experts from the Big Island Invasive Species Committee warned that the pest could cause major harm to Hawaii’s agricultural and cultural crops if not controlled. The situation worsened when the U.S. government shutdown delayed pest control operations and the production of biological treatments. The U.S. Department of Agriculture has also identified the beetle as a risk to the national citrus and hardwood industries worth about $3 billion a year.

Efforts to control the beetle include using nematodes—tiny worms that kill beetle larvae inside trees. However, this process is slow and difficult for large farms. Some cacao farmers have already lost hundreds of trees worth about $1,000 each. Recently, researchers found a natural fungus that might help stop the beetle’s spread. The Hawaii Legislature has also increased funding for pest control and research. Experts stress the need for continuous cooperation to protect Hawaii’s agriculture and environment.