Denmark considers recognizing high-level gastronomy as art amid debate over culinary innovation
©AP Photo/James Brooks Pre-reading Questions: I will read each question. Then, please answer them. What kind of restaurants give customers a special experience, not just food? Why do some chefs try unusual ideas when creating dishes? Vocabulary: I will read the words, meanings, and sample sentences. Then, repeat after me. projection /pruh-JEK-shuhn/ [noun] – an image shown on a surface by a machine The museum used projection to show moving images on the wall. reflection /ri-FLEK-shuhn/ [noun] – serious thought about something The film encouraged reflection about environmental problems. surveillance /ser-VAY-luhns/ [noun] – the careful watching of a person or place The government increased surveillance in busy public areas. heritage…
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