Vietnam’s traditional fish sauce industry faces climate and market challenges
©(AP Photo/Yannick Peterhans) Vocabulary: I will read the words, meanings, and sample sentences. Then, repeat after me. deoxygenation /dee-OK-si-juh-NAY-shuhn/ [noun] – the removal or loss of oxygen from a system or environment Scientists are studying the effects of deoxygenation on coral reefs in tropical regions. anchovy /AN-choh-vee/ [noun] – a small fish with a strong, salty taste The chef imported fresh anchovies from Europe to make a traditional pasta dish. ferment /fer-MENT/ [verb] – to go through a chemical change caused by bacteria or yeast, often used to preserve food or develop flavor The cabbage was fermented in jars to make kimchi over the course of several weeks. territorial /ter-i-TAWR-ee-uhl/…
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