Traditional Japanese preserved dish continues in historic Tokyo district

©(AP Photo/Yuri Kageyama) Pre-reading questions: I will read each question. Then, please answer them. What do you imagine when you hear the words “traditional cooking”? What kind of food reminds you of home? Why? Vocabulary: I will read the words, meanings, and sample sentences. Then, repeat after me. preserved /pri-ZURVD/ [adjective] – kept in good condition or protected from spoiling or damage The old recipe uses preserved vegetables that can be stored for many months. clam /klam/ [noun] – a type of shellfish with a soft body and a hard shell, often used in cooking She made pasta with fresh clams and white sauce for dinner. salty /SAWL-tee/ [adjective] –…
Read more